New Year's Eve Dinner with Chef Nick Coffey

December 31, 2017
5:00- 9:00 p.m.
Admission Information:

$65 per person + $35 optional wine pairings.


Ring in the New Year on Lopez Island with a special dinner at Ursa Minor. Chef Nick Coffey is planning a unique six course Prix Fixie Tasting Menu that will feature traditional NYE dishes with a creative Ursa Minor spin. Enjoy a creative locally sourced meal that will bring you luck in the New Year, plus fill your belly before you head off to your New Year's Eve celebrations.

Reservations required and can be made here.