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40 1st Street, Friday Harbor, Washington 98250

Madrone Cellars & Cider is proud to offer a selection of European influenced Island Crafted Wines and Sparkling Hard Ciders to the San Juan Islands. 

To taste Madrone, come by the downtown Friday Harbor tasting room Thursday - Sunday from 12-6pm. Located at 40 First Street, only two blocks from the ferry landing. 

The wines are made with minimal intervention, with a goal of revealing the grape, terroir, and story behind each glass. With a key interest in sparkling wines, owner's Shaun & Amy Salamida specialize in Pétillant Naturel, or Pét-Nat for short. Most all of Madrone's sparkling ciders are crafted in this ancient winemaking style, as well as the sparkling Pét-Nat Riesling and Cinsault. 

Shaun and Amy source their grapes from carefully chosen vineyards in the Yakima & Columbia Valley AVA. In addition to sparkling wines, they offer a variety of aromatic, dry whites and bold reds.  

A key part of Madrone is their Sparkling Cider.  Shaun and Amy want cider to be appreciated for its acidity, depth of flavor and food pairing capabilities. The cider is always dry, unfiltered and sparkling. 

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Holiday Artist Pop Up! - San Juan Island
Sunday, Dec 5, 2021
12:00 pm - 6:00 pm
Madrone Cellars & Cider - San Juan Island 40 First St, Friday Harbor, WA 98250
Occurs: Every week on Sunday Monday, Thursday, Friday, Saturday, until December 20, 2021
Contact Us:
San Juan Islands Visitors Bureau
1-888-468-3701 | (360) 378-9551
P.O. Box 1330, Friday Harbor, Washington 98250
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